Halal Poultry Automatic Abattoir Chicken Slaughtering Processing Scalding Plucking Machine
Basic Properties
Place of Origin:
China
Brand Name:
Silverstar
Certification:
SGS, ISO9001, CE, SONCAP
Model Number:
YXPX3000
Trading Properties
Minimum Order Quantity:
1 Set
Price:
$5000-$10000/ Set
Standard Packaging:
Standard Export Sea Worthy Packaging
Delivery Time:
15-30 days
Payment Terms:
L/C, T/T, Western Union,
Supply Ability:
2000 Set / Week
Product Summary
Automatic Abattoir Equipment Halal Poultry Chicken Slaughtering Processing Scalding Plucking Machine Product Description (1)Full set slaughtering line,200BPH-10000BPH. (2)Material:301,304 satinless steel (3)Use: for poultry(chicken,duck,goose etc) (4)Automatic system (5)Save time,easy operation Type ...
Product Details
Highlight:
Halal Poultry Automatic Abattoir Equipment
,Chicken Slaughtering Processing Scalding Plucking Machine
,220V Automatic Abattoir Equipment
Product Name:
Automatic Abattoir Equipment Halal Poultry Chicken Slaughtering Processing Scalding Plucking Machine
Material:
304 Stainless Steel
Suit For:
Chicken, Duck, Goose, Quail, Birds, Turkey
Capacity:
500-10000 Birds Per Hour
Warranty:
3 Years After Equipment Installation
Voltage:
380V/220V
Processing:
Computer Slaughter Line
Application:
Chicken Slaughter Line
Product Description
Automatic Abattoir Equipment Halal Poultry Chicken Slaughtering Processing Scalding Plucking Machine
Product Description
(1)Full set slaughtering line,200BPH-10000BPH.
(2)Material:301,304 satinless steel
(3)Use: for poultry(chicken,duck,goose etc)
(4)Automatic system
(5)Save time,easy operation
| Type of birds | Chicken |
| Capacity | Speed adjustable 300-1000BPH |
| Live chicken weight | 2KG |
| Finished products | Whole chicken |
| Stunning | Included |
| Killing | manual |
| Bleeding time | 4 minutes |
| Scalding time | 90 seconds |
| Heat supply | Electric heating |
| Scalding temperature | 52-61℃, depending on the chicken data |
| Evisceration | Manual on line |
| Pre-chilling | Water bath chilling |
| Giblet processing | Excluded |
| Cutting process | Excluded |
| Packing process | Excluded |
| Power/Motor | 380V 3P 50Hz or Customized |
Production Flow
1.The living chickens are hanged up to stun, kill, then through bloodletting.
2.Scalding the chickens,then unhairing them.
3.Eviscerating chicken carcass and pre-cooling.
4.Subdividing the carcass on the conveyor.
5.Packaging and warehousing in the cold room.
6.This poultry line is also suitable for chickens,duck,goose and so on.
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